Submitted by Melissa Maxwell
I was hesitant to try this pie the first time, but I can assure you that it is life-changing. I've tried other Buttermilk Pie recipes and this is definitely my favorite.
2 T. flour
1 3/4 cup sugar
1/2 tsp. salt
1/2 cup butter, melted
3 eggs, beaten
1 cup buttermilk
2 tsp. vanilla
Mix together butter and sugar until creamed. Add flour and salt, mix again. Add eggs, mix well. Add vanilla and buttermilk last, mix. Pour into 9 inch pie shell. Bake at 350 degrees for 40-60 minutes (until brown on top).
Cool completely and serve with whippped cream and raspberries.
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