Submitted by Laura Hintze
Ingredients
2 C. flour
2 Tab. baking powder
1 Tab. cinnamon
1 Tab. sugar
½ tsp. nutmeg
¼ tsp. salt
4 eggs, separated
1 C. pumpkin
1 Tab. vanilla
1 ½ C. milk
¾ C. margarine, melted
Instructions
Combine flour, baking powder, cinnamon, sugar, nutmeg, and salt. Mix egg yolks, pumpkin, vanilla, milk, and margarine. Beat egg whites to stiff peaks. Combine flour and pumpkin mixtures and fold in egg whites. Cook. Enjoy!
Yield: 8 hearty servings
TIP: Fabulous with Buttermilk Syrup
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