Saturday, December 12, 2009

Fruit Slush

Submitted by Klixi Cannon
3 cups water

2 cups sugar

3 bananas mashed

1 can crushed pinanpple with the juice

48 oz can of pinapple juice

1/2 cup raspberries

1/2 cup lemon juice


Bring to boil the water and sugar. Boild rapidly for 3 minutes. Cool.

Mix all ingedients and freeze for atleast 24 hours. Take out of the freezer 1-2 hours before serving. Serve with Sprite over it.

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