1 c. margarine, softened
½ c. powdered sugar + extra to roll cookies in
1 tsp. vanilla
2 ¼ c. flour
¼ tsp. salt
¾ c. nuts, finely chopped
Mix margarine, ½ c. sugar, and vanilla thoroughly. Sift flour and salt together and stir into mixture. Stir in nuts by hand. Chill dough 3-4 hours. Roll into 1-inch balls. Place on ungreased baking sheet. Bake at 350 degrees until set but not brown, about 8-10 minutes. While warm, roll in powdered sugar. Cool. Roll in powdered sugar again.
Yield: 35 cookies
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